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Cara Memasak Caramel pudding Cepat 4 Bahan

Aneka Resepi Puding Mudah dan Sedap.

Anda pernah cuba masak sendiri Resepi Caramel pudding di rumah? Jika tidak pernah, anda harus cuba resipi perkongsian ni. Sedap sangat! Malah hasilnya juga sangat lembut, segar dan yang paling penting, terjamin kebersihannya. Bila buat sendiri, anda boleh kawal penggunaan bahan pengawet dan juga MSG. Barulah boleh makan tanpa rasa ragu. Bahan Caramel pudding yang digunakan pun sangatlah mudah dan ringkas. Jadi, selamat mencuba!. Pudding is one of those things that if you like to eat it, you should know how to make it. The caramel pudding looks fantastic, the pictorial steps are very helpful Aarthi. oh my god i love caramel pudding and i have to try this after seeing the pics of the perfect custard pudding 🙂. Caramel pudding recipe; a delicious traditional dessert with creamy caramel over silky custard.

Caramel pudding - velavinkabakery.com Dont let the caramel get more dark then the pudding will have a bitter tasting caramel. Also the colour purely depends on your taste. Caramel Ingredients: Mould or pan for pudding.

4 Ingredients of Resepi Caramel pudding

Sebenarnya, mungkin ramai tak tahu bahawa cara membuat Caramel pudding ini tidak begitu sukar. Percaya atau tidak, anda boleh cuba menghasilkannya sendiri di rumah hanya dengan 4 bahan dan anda tak perlu bersusah payah membelinya di kedai lagi.

  1. Sedia 8 - egg yolks.
  2. Sedia 325 gm - sweetened creamer.
  3. Sedia 2 x 390 gm - evaporated creamer.
  4. Sedia 1/2 cup - sugar.

Read Blog about Caramel Egg Pudding Recipe and health & fitness, step by step recipes, Beauty & skin care and. Brown Sugar Cake with Rum-Caramel Sauce. Caramel Pudding । ক্যারামেল পুডিং । Easy Recipe By Nargis. I can't describe in words how crazy I am for caramel pudding.

7 Cara - Cara Caramel pudding

Dah ada 4 bahan di atas? Mari tengok cara membuat Caramel pudding pula. Simple saja cuma 7 langkah.

  1. Caramelise sugar until slightly brown and pour in baking tray.. place aside.
  2. Beat eggyolks in a moderate sized bowl..
  3. Add sweetened creamer into beaten eggyolks, mix thoroughly.
  4. Add evaporated creamer into above mixture and lightly stir until consistent.
  5. Pour mixture over caramelised sugar in baking tray.
  6. Steam for 20 mins...
  7. Wolaaaa!! Serve at room temperature or cold..

And the one I make is so soft, melt in mouth that I feel I need a pat on my own. A caramel custard pudding baked in the oven is just THE pudding for you. All you need is a bit of patience to put together this dessert made with condensed milk. Place the caramel pudding into the water bath. Leave to cool completely, then place in the refrigerator.

Mudah saja, bukan? Bahan-bahan pun tak susah nak cari. Dengan perkongsian resepi Caramel pudding ini, mudah-mudahan lebih ramai yang dapat membuatnya sendiri di rumah. Mana tahu, mungkin ada yang dapat jana pendapatan tambahan sekaligus. Selamat mencuba!