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Cara Memasak Ayam Masak Kapitan || Nyonya Kapitan Chicken Curry Cepat 15 Bahan

Aneka Resepi Masakan Ayam Sedap dan Mudah.

Anda pernah cuba buat sendiri Resepi Ayam Masak Kapitan || Nyonya Kapitan Chicken Curry di rumah? Jika tidak pernah, anda harus cuba resipi perkongsian ni. Sedap sangat! Malah hasilnya juga sangat lembut, segar dan yang paling penting, terjamin kebersihannya. Bila buat sendiri, anda boleh kawal penggunaan bahan pengawet dan juga MSG. Barulah boleh makan tanpa rasa ragu. Bahan Ayam Masak Kapitan || Nyonya Kapitan Chicken Curry yang digunakan pun sangatlah mudah dan ringkas. Jadi, selamat mencuba!. Kapitan chicken (Ayam Kapitan in Malay) is truly a Malaysian curry, the amalgamation of the diverse array of Malay, Chinese and Indian eating culture. We are so excited to share the very first recipe video of the series which we are collaborating with our dear friends Rheza and his lovely wife the chef. Kapitan chicken curry is a richer, drier, thicker version of the standard chicken curry, and is immediately recognisable by its distinct Southeast Asian.

Ayam Masak Kapitan || Nyonya Kapitan Chicken Curry - velavinkabakery.com Another rich and aromatic Nyonya dish, the Chicken Kapitan can just as easily be made with vegetables and/seafood if you're a non meat eater. This is one of my favourite curries, reminiscent of the Massaman and the Kurma and comes with a tale or two explaining its beginnings. Authentic recipe for Chicken Kapitan or Ayam Kapitan a legendary Nyonya curry from Singapore and Malaysia - rich, thick and aromatic.

15 Ingredients of Resepi Ayam Masak Kapitan || Nyonya Kapitan Chicken Curry

Sebenarnya, mungkin ramai tak tahu bahawa cara membuat Ayam Masak Kapitan || Nyonya Kapitan Chicken Curry ini tidak begitu sukar. Percaya atau tidak, anda boleh cuba menghasilkannya sendiri di rumah hanya dengan 15 bahan dan anda tak perlu bersusah payah membelinya di kedai lagi.

  1. Sedia - Bahan Kisar.
  2. Sedia 1 - biji bawang besar.
  3. Sedia 5 ulas - bawang putih.
  4. Sedia 1 - inci halia.
  5. Sedia 1 - inci lengkuas.
  6. Sedia 3 batang - serai.
  7. Sedia 6 helai - daun limau purut.
  8. Sedia 3 - tangkai daun ketumbar.
  9. Sedia 15-20 - tangkai cili kering (rebus dan kisar).
  10. Sedia - Bahan Perasa.
  11. Sedia 2 - sudu besar air asam jawa.
  12. Sedia 3/4 kotak - santan (200ml).
  13. Sedia 2-3 sudu teh - garam.
  14. Sedia 1 - sudu besar gula.
  15. Sedia 1 sudu teh - serbuk secukup rasa.

Nyonya is a term for the women as Baba is for the men of a community unique to Singapore and Malaysia which has it roots in Malacca. A rich Nyonya Style Chicken Curry, also known as Kapitan Chicken Curry, that is the epitome of Malaysian flavours! This moreish and authentic Malaysian chicken curry combines tangy tamarind and creamy coconut milk for a real depth of flavour. The tale of Ayam Kapitan or Chicken Kapitan is one of the folktales I have come across with.

10 Step by Step Ayam Masak Kapitan || Nyonya Kapitan Chicken Curry

Dah ada 15 bahan di atas? Mari tengok cara membuat Ayam Masak Kapitan || Nyonya Kapitan Chicken Curry pula. Simple saja cuma 10 langkah.

  1. Sediakan ayam lebih kurang 5-6 ketul bahagian ayam, masukkan sedikit kunyit dan perasa untuk digoreng..
  2. Goreng ayam seketika. Jangan terlalu kering dan garing. Agak-agak darah dan isi ayam masak sepenuhnya. Angkat dan toskan..
  3. Dengan menggunakan sedikit baki minyak gorengan ayam, tumis bahan kisar hingga naik bau dan garing..
  4. Kemudian, masukkan cili kisar. Tumis hingga pecah minyak..
  5. Masukkan ayam yang telah digoreng tadi. Gaul sekata..
  6. Masukkan 2 sudu air asam jawa dan sedikit santan. Gaul hingga sebati.
  7. Apabila tumisan kering, masukkan sedikit air untuk sebatikan tumisan..
  8. Masukkan perasa seperti garam, gula dan serbuk secukup rasa. Adjust rasa ikut citarasa sendiri..
  9. Akhir sekali, masukkan hirisan daun bawang dan daun ketumbar..
  10. Sedia untuk dihidang. Selamat mencuba. 🙏.

This Chicken Kapitan is my personal adaptation of the recipe of Azlin Bloor. You can check out the link here below for the original recipe from her food blog, LinsFood and for the event page of her Hangout on. A thick and dry curry that will make you feel like a Kapitan (Captain)! Explosive Peranakan Nyonya flavours which included local herbs and spices such as kaffir lime leaves & bunga kantan. Kapitan is a Nyonya-Malay word for Captain. so Kari Kapitan. is loosely translated Captain's curry.

Mudah saja, bukan? Bahan-bahan pun tak susah nak cari. Dengan perkongsian resepi Ayam Masak Kapitan || Nyonya Kapitan Chicken Curry ini, mudah-mudahan lebih ramai yang dapat membuatnya sendiri di rumah. Mana tahu, mungkin ada yang dapat jana pendapatan tambahan sekaligus. Selamat mencuba!